Balsamic chicken




4
 chicken breasts

  • 1 pound carrots
  • 1 tablespoons butter
  • 1/4 cup balsamic vinegar
  • 1/4 cup honey
  • 1/2 teaspoon sea salt
  • 1 teaspoon jarred minced garlic
  • 1 ts italian seasoning

INSTRUCTIONS
 


  • Whisk together vinegar, honey, and spices 
  • Add chicken & carrots to slow cooker
  • Pour balsamic mixture over the top
  • Cover and cook on high for 3-4 hours or low for 6-8


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