Bacon Wrapped Pork Loin

Bacon Wrapped Pork Loin

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Definitely a recipe that is low carb!  Before serving, place the Pork loin on a cookie sheet and broil it for a few minutes to brown the bacon.  This only takes a couple minutes and ti gives it a wonderful finishing touch, especially if you're a fan of crisp (not soggy) bacon.

Serves: 7
Portions: 1 Red  (5 oz each)

Ingredients

2 lb pork loin roast
4 strips uncooked bacon
1 package dry onion soup mix
1/4 cup water
Servings:
4

Directions:

1. Rub Dry onion soup mix over the pork loin.
2.  Place remaining soup mix in the crock pot.
3. Wrap the bacon around the pork loin
4. Place the Loin into the crock
5. Add the water 
6. Place crock on High and cook for 4-6 hours (or Low for 7 hours).

7. Before serving, take out of the crock and place on a cookie sheet
8. Place oven on Broil and place the pork loin in the oven to brown the bacon.
9. Remove from the oven, serve and enjoy!