Graham Cracker Ice Cream

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Graham Cracker Ice Cream


*Makes one quart
Servings: 1 cup = 1 serving. makes 4 servings.
Portions: 1 Blue

Ingredients:

2 cups fat free half and half             286 Calories
½ cup splenda or other 0 calorie sugar replacement (0 Calories)
½ Vanilla Bean OR Vanilla Extract: 0 Calories
3 Fat Free Graham Crackers:        18 Calories




Directions:

1. Combine half-and-half and sugar in a large bowl. 
2. Split vanilla bean lengthwise, scrape seeds into the bowl, and whisk to combine.
3. Pour cream mixture into ice cream maker, and process according to manufacturer’s directions. 
4. When semi-frozen, sprinkle in the crushed graham crackers. 
5. Continue to process until desired consistency is reached.

Note: Leftovers keep in freezer for 3 days.

Total: 304 Calories Per Quart (makes 4 cups)
Makes 4 servings

Total per serving (1 cup): 76 Calories


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