Balsamic Pork

Balsamic Pork

Just a quick and simple recipe that has only 4 ingredients plus a few spices you have already on hand.

Serves:4
Portions: 1 Red each

Ingredients:

4 boneless pork chops(5oz each)
¼ C. balsamic vinegar
2 tbsp. Sweetener of choice (honey or sugar work well)
2 garlic cloves, minced
½ tsp. dried oregano
½ tsp. dried basil
½ tsp. dried thyme
1 tsp. crushed red pepper flakes

Directions:

1. Spray or line the crock
2.  Place pork chops in the crock pot.
3. In a small bowl, combine the remaining ingredients & mix well
4. Pour over the Pork
5. Cook on Low for 4 hours