Chocolate Peanut Butter Bowl Cake

Chocolate Peanut Butter Bowl Cake

Servings:1

Portions: 1/2 Red, 1 tsp 


Ingredients

4 Egg whites
1 Tbsp Almond Flour
1/4 tsp Baking powder
1 pinch of salt
2 packets stevia/sweetener (your choice of sweetener)
1 tsp vanilla extract (opt)
1 tsp Cocoa Powder

Directions:


Place all ingredients in a bowl and mix well.
With a microwave safe bowl, lightly spray it with cooking spray.
Pour into the sprayed bowl
Microwave on high for 60 seconds.
If it is not all 'cooked', stir up the mixture again (it will be lumpy, no worries though).
Microwave again in 30 second increments until it's done.

Top with 1tsp - 1Tbsp of Peanut butter.



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